
A Masterpiece from an untapped California
mountain.
Dorval Cabernet Sauvignon
Elevation: 1300 Ft
Soil: Granite, Red Clay, Quartz
Barrel Type: French
Aged: 2.5 years
Clonal Selections: 169, 412 and 337
$65.00
Deep and expressive with layers of blackcurrant, cassis, graphite, cocoa and oak. Elgant tannins and a long velvet finish.

What Makes Dorval Wines Different
Three vineyards. Distinct soils. Hands-on farming. Purposeful winemaking. This is the foundation of Dorval.
The distinction of Dorval wines begins in the vineyard and our approach to delivery wine to the consumer. Our three distinct estate vineyard sites, each with its own character, terrain, elevation, and soil composition, give us an opportunity to grow wines with a true sense of place.
Located in the rugged foothills of the Sierra Foothill AVA, our vineyards are rooted in a remarkable mix of granite, quartz, volcanic clay, red clay, and sandy loam. This diversity is central to how we approach winegrowing. Every site, soil type, grape variety, and clone is considered carefully, with plantings selected to bring out the natural characteristics and potential of each vine.
That philosophy carries into the winery, where our winemaking program combines traditional French influence with carefully selected, high-quality French and American oak barrels. Barrel selection, cooperage, toast, and aging are all important elements in developing the structure, complexity, and character of our wines.
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Hard Work and Authenticity in Every Bottle Produced
Our approach is hands-on and intentional. Founder Andrew Kerr and the Dorval vineyard team work closely with the land, carefully training and managing the vines using specialized trellising systems adapted to the individual slopes, exposures, and terrain of each vineyard. Nothing is arbitrary. From vine placement and training to canopy management and harvest decisions, every detail receives consideration.
Estate Grown
Three Estate Owned sites from 650ft to 1350ft elevation. Organically farmed with regenerative principles in the Sierra Foothills, AVA of California.
Granite, quartz, Volcanic flint and clay.
French Oak Aged
Bordeaux and Rhone reds aged for years in premium French oak barrels.
Limited Production
Small lot wines crafted for precision and high standards of quality.
Hand Managed Vines
Every vine is managed by hand, 80% of our vines are drought farmed, head trained with a focus on 3.5 tons or less per acre.

Discover DORVAL Vineyards. Carefully grown in our Sierra Hills, AVA mountains.
Dorval Estate Winery Vineyards
AVA: Sierra Hills, CA
Elevation: 640 ft
Soil: Granite, Quartz, Volcanic, Clay, Loam
Acreage: 37
Varietals: Petit Verdot 2, Petit Sirah, Alicante Bouschet 1, Cabernet Sauvignon 30, 169, 337, 4, Cabernet Franc 214, Charbono, Malbec 696, Merlot 181.
Dorval Estate Mountain Vineyards
AVA: Sierra Hills, CA
Elevation: 942 ft
Soil: Granite, Quartz, Volcanic
Acreage: 40
Varietals & Clones: Cabernet Sauvignon 337, 31, 7, 169, 29. Syran clones: 470, 877, 383
Cabernet Franc 214.
Dorval Granite Mountain Vineyards
AVA: Sierra Hills, CA
Elevation: 1280 ft
Soil: Granite, Quartz, Volcanic, Clay
Acreage: 126
Cabernet Sauvignon Clones: 6, 30, 29, 169, 337, 31

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4.8/5
out of 430+ reviews
You’re in good hands

"Absolutely delighted with my recent wine purchase! The flavors were rich and balanced, exactly as described. Delivery was smooth, and the presentation was beautiful. I’ll definitely be exploring more of their collections."
Daniel Scott
- Financial Analyst

"The quality of the wine was outstanding — smooth, elegant, and beautifully crafted. The entire process, from ordering to delivery, was seamless. I’ll surely be ordering again soon."
Riley Grant
- Wine Blogger

"A truly unforgettable wine experience. The bottle I ordered arrived on time, perfectly packed, and tasted even better than expected. It’s rare to find this level of quality and care."
Aria Quinn
- Wine Collector
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